Amerex®
Class K Wet Chemical Fire Extinguishers

AX-K

AX-K

Amerex® Class K "Kitchen Use" WET CHEMICAL FIRE EXTINGUISHERS contain a special potassium acetate based low-pH agent, developed for use with pre-engineered restaurant kitchen systems (included in NFPA 10). Units come fully charged. USCG approved with bracket listed on the UL label.

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PLEASE NOTE: Brooks Equipment only sells products to Fire/Life Safety Equipment and Service Companies. We do not offer products for direct purchase to private commercial or individual users.

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View Features & Specs


 

 

Features and Specifications:

  • Superior quality - manufactured to exacting standards under ISO-9002, tested to ANSI/ UL standards
  • Attractive and durable - easy to use extension wand for greater safety
  • Bar-coded labels for documenting extinguisher locations, inspections, maintenance and recharging
  • Large, easy to read operating instructions
  • Factory tested and developed on commercial deep fat fryers using the same fire tests as UL 300 Pre-engineered Restaurant systems
  • Application wand keeps operator at safe distance from the fire
  • Low PH Wet Chemical agent discharges as a fine mist helping to cool the appliance and preventing reflash
  • UL class C rating assures safety when used around electrical appliances
  • Fine spray mist prevents splashing of grease
  • Extignuishing agent can be applied to the fire surface exclusively - no dry chemical "fall out" to clean up
  • Excellent for use on all cooking appliances including solid fuel charbroilers
P/N    SHIP. WEIGHT    UNIT HEIGHT    UNIT WIDTH    SHELL DIAMETER    HD BRACKET P/N
AX260    22.5 lb    19"    9"    7"    15HB
DDPAX260CG   22.5 lb 19" 9" 7" AX810CG
AX262   33.5 lb 24 1/2" 9" 7" 15HB
DDPAX262CG   33.5 lb 24 1/2" 9" 7" AX810CG

WARNING:
This product can expose you to chemicals, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov

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